Skip the pricey restaurant (and deep-fried calories) with this cookbook's 90+ restaurant recipes — all made easily in your air fryer. The delicious recipes include your favorite classic dishes from popular restaurants, prepared simply and affordably in the comfort of your home. Bring all the fun and flavor home with recipes like Big Onion, Baked Apple Pancake, Mushroom Po-Boys, Bang-Bang Chicken on Rice, Fruit Tarts, Nashville-Style Hot Chicken Sandwich, Crispy Brussels Sprouts, Chocolate Chip Skillet Cookie, Zesty Lemon-Pepper Wings, Hearty Hash Brown Casserole, Superfood Kale Salad and more. Full-color photos offer inspiration to get your mouth watering, and this air fryer recipe cookbook makes a great gift for any restaurant lover. Hardcover, 192 pages. 9 1/2" long x 8 1/2" wide.

Betty Crocker's Good & Easy Cookbook will have you reminiscing about your favorite classic recipes and family memories! Featuring hundreds of recipes for every meal of the day and special occasions, plus simple instructions and great ideas for perfect presentation, there's something for every home cook in this old fashioned cookbook. First published in 1954 and reprinted in 2017, its classic recipes, memorable photos and timeless advice to homemakers combine to create the perfect addition to any kitchen. Makes a great gift! 256 pages. 8 1/4" long x 5 1/2" wide.

Relive your favorite food and family memories with Nostalgic Recipes from the '50s, '60s, '70s and '80s! From its vintage design to its old-fashioned recipes from the '50s, '60s, '70s and '80s, you'll treasure this keepsake kitchen cookbook. Recreate timeless favorites like cheesy fondue, patty melts, traditional pies, and retro casseroles like barbecue chicken topped with corn bread, mac and cheese, and seafood Newburg. Each recipe features a full-color photo and decade label. Also includes fun tips! Makes a great gift for any home cook! Hardcover recipe book, 192 pages, 8 1/2" x 9 1/2".

Treat your family to the trusted, old-fashioned recipes that have earned a spot in this collection of 5 classic, all-American cookbooks! Sunday Suppers features 16 hearty dishes perfect for family dinners and special celebrations with favorites like Meatloaf, Apricot Brisket, Onion-Wine Pot Roast, Hearty Beef Lasagna and more. Farmhouse Favorites is brimming with 16 recipes for comforting casseroles like Biscuit-Topped Hearty Steak Pie, Chicken and Rice Casserole, Ham and Cheese Bread Pudding and Hearty Hash Brown Casserole, plus scrumptious sides like Four-Cheese Mac & Cheese, Loaded Baked Potatoes and more. Cobblers & Pies features recipes for award-winning pies like Apple-Buttermilk Pie, Chocolate Chess Pie, Blueberry Pie, Country Pecan Pie, along with Lemon Blackberry Cobbler, Brown Butter Blueberry Peach Cobbler, Fig-Strawberry Cobbler with Cream Cheese Dumplings and more. Homestyle Soups includes 16 recipes for satisfying soups, stews and chowders, with favorites like Beef Barley Soup, Chicken Noodle Soup, Pork and Cabbage Soup, plus creamy favorites like Broccoli Cheese Soup and Creamy Onion Soup, along with classics like Chicken Noodle Soup and Easy Corn Chowder. Jams, Jellies & Canning Recipes offers simple step-by-step instructions for choosing, selecting fruit and canning high-quality jams and jellies, along with helpful charts and tips on making a variety of delicious jams, jellies, plus recipes for mouthwatering fruit spreads. The farmhouse cookbook set is a must for any cook's collection, and makes a thoughtful gift for wedding showers, housewarming parties, birthdays or holidays. Set of 5 farm recipe books. Each 32-page softcover book measures 8" x 5 1/4".

Add this staple to your cookbook shelf, and enjoy a delicious, affordable meal every day of the week! The Fix-It and Forget-It® Budget Meals cookbook is one of the most successful of all time for good reason: It's packed full of healthy, timesaving recipes without complicated ingredients. Enjoy 127 quick, easy and inexpensive slow cooker and Instant Pot recipes, including crustless chicken pot pie, fresh veggie lasagna, turkey meatballs and gravy, breakfast sausage casserole, pumpkin spice pancake bites and more! This dinner cookbook makes a great gift! Paperback; 216 pages. Home cookbook measures 7 1/2" x 9".

One of the most successful cookbook series of all time has partnered with the American Diabetic Association for healthy, timesaving slow cooker recipes. Planning hot, delicious meals every day of the week is easier than ever thanks to this collection of 550 crowdsourced healthy recipes. Chapters include main dishes, soups, veggies, desserts, appetizers, beverages, breakfast dishes and breads. Also included in the Fix-It and Forget-It® Slow Cooker Diabetic Cookbook are exchange and nutritional values, daily and weekly menu planning tips, calorie and portion control guidance, and more. This dinner cookbook makes a great gift! Paperback; 288 pages. Home cookbook measures 8" x 10 1/4".

Discover healthy new ways to enjoy today's hottest cooking appliance with the Skinnytaste® Air Fryer Dinners Cookbook! NYT best-selling author Gina Homolka includes 75 air-fryer meals that embrace her "light on calories, big on flavor" promise. Learn how to make crisp, delicious fried fish with hush puppies, brie-stuffed chicken breasts, steak-and-fried-potato burritos, perfectly cooked salmon with mustard and dill, and much more, accompanied by beautiful photography. Fast, easy air fryer recipes include helpful icons for diets such as keto, gluten-free and vegetarian, as well as WW points and other info found at Gina's Skinnytaste.com website. Hardcover air fryer cookbook, 176 pages, 7 1/4" x 9 1/4".

The Life of Fire Cookbook helps you become a grill master by starting at the source, with detailed photos and lessons on how to prepare and feed a fire. You'll learn how to work with all fire stages, from searing tomatoes and adding char flavor to corn, to grilling chicken or mastering pit-cooked pork, and finally, to roasting vegetables in the white ash. Named one of the best cookbooks of the year by Saveur magazine, the author packs a lifetime of practice into this 320-pg. grilling cookbook on mastering the arts of pit-cooked barbecue, the grill and the smokehouse. Hardcover, 8 1/4" x 10 1/4".

What's better than Crockpot cooking? Add 100 recipes, each with a photo and organized in this Crockpot Recipe Card Collection Tin! Enjoy warm, easy, slow-cooked meals any time of day, from breakfast casseroles and chocolate-stuffed french toast, to honey-chipotle pulled pork, homestyle mac and cheese, manicotti and much more! Recipes are divided into 5 sections, with 20 cards each: brunch and desserts; soups, stews and chilis; poultry and meat mains; pasta, grains and legumes; and sides and veggies. Recipe card holder measures 4" long x 5" wide x 6 1/2" high.

Enjoy your favorite restaurant dishes at home—they're all in one convenient tin! Secret Restaurant Recipe Card Collection Tin is filled with 100 recipe cards: 72 cards containing delicious restaurant copycat recipes (like famous potato skins!) with photos, along with 28 blank recipe cards to add your own family favorites. You'll love the variety, divided into 5 color-coded sections: apps, soups and salads, main dishes, side dishes and desserts. Recipe card holder measures 4" long x 5" wide x 6 1/2" high.

Discover the healthy, budget-smart benefits of canning, cold storage, dehydrating, fermenting and pickling with this user-friendly guide for beginners. Offering tips and techniques for preserving food and maximizing your garden's bounty, this book's smart solutions can help you save money, reduce food waste, boost nutrition, and enhance self-sufficiency. Complete with proven, safe techniques for extending food's shelf life, it includes step-by-step instructions for processing and canning high-quality produce that's more nutritious than some fresh produce sold in local stores. Containing beginners food preservation methods, this beginners guide also explains how to optimize food storage in freezer or fridge, and explains which foods can be dehydrated, and how best to do it. Featuring research-based, government-approved canning methods and processing times, recipes and techniques for jams, jellies, tomato sauce, salsa and pickles, beginner's guide on how to preserve food can help you weather the storm of rising food costs — and cut back on costly trips to the supermarket! Softcover, 192 pages. 9" x 7".