Our bakers begin with their own gourmet fruit cake, made from a 1917 European recipe with the finest fruits and nuts in a bourbon- and rum-soaked batter. After the moist, flavorful cake is baked and cooled, it is sliced and generously drenched in a thick coat of milk chocolate, elegantly drizzled with dark chocolate. The amazing result has fruitcake lovers and chocolate fans raving! Enjoy the glorious chocolate covered fruit cake bites for dessert or an indulgent, over-the-top snack. 5.5 oz.
Milk Chocolate (sugar, cocoa butter, whole milk, chocolate liquor, soy lecithin [emulsifier], vanilla), Raisins, Glace Pineapples [pineapple, corn syrup, high fructose corn syrup, water, citric acid, natural and artificial flavor, potassium sorbate and sodium benzoate [preservatives], oleoresin turmeric [color], and sulfur dioxide [preservative]), Red Glace Cherries (cherries, corn syrup, high fructose corn syrup, water, citric acid, natural and artificial flavor, potassium sorbate [preservative], sodium benzoate [preservative], Red 40, sulfur dioxide [preservative]), Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Egg Blend (whole egg, egg yolk, corn syrup solids, salt, cellulose gum), Sugar, Walnuts, Butter (cream [milk], salt), Shortening (palm oil, vegetable mono & diglycerides, polysorbate 60 and/or partially hydrogenated soybean & cottonseed oil, vegetable mono & diglycerides, TBHQ added to protect flavor), Dark Cocoa Confectionery Wafer (sugar, fractionated palm kernel oil and partially hydrogenated palm oil, cocoa powder [processed with alkali], non-fat dry milk, milk fat, soy lecithin [emulsifier], Vanillin [artificial flavor]), Brandy, Pecans, Bourbon, Rum, Salt, Natural & Artificial Flavor. Allergen Statement: Contains Egg, Milk, Pecans, Soy, Walnuts, Wheat.